Ingredients👩🏽🍳
Bouillon Powder (I normally use *knorr suiza)
Chili Powder ( I prefer *Tajin)
Worcestershire Sauce
Tabasco Sauce
Habanero (I like using El Yucateco or La Anita)
Lime Juice
Course Salt
Clamato Juice ( Can be substituted with Tomato Juice)
Beer (Preferably Lager, or any Mexican Beer)
ICE
Cilantro + Cherry Tomatos + Chile Serrano (For Garnishing)